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Mandolines & Slicers

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Norpro Bread Slicer with Crumb Catcher

Sales rank: 220

Slicing rack measures 6-3/4 by 6-1/2 by 12-1/2 inches

Generous slicing surface accommodates any size loaf

Handsome hardwood crumb catcher steadies the unit and protects counters and tabletops

Acrylic slicing guides ensure uniform ½-inch slices

Easy cleanup; simply dump the crumbs the from crumb catcher

Slicing aid for bread ensures consistent thickness of slices while avoiding the risk of cutting one's hand. Acrylic slicing guide with "Bread" imprint fixed to a wood base with removable crumb catcher.
This is an adequate no-frills manual bread slicer, and adequate is the operative word. The crumb catcher eliminates messes, making this slicer a much cleaner option than slicing bread on a cutting board. Also, you can achieve uniform 1/2-inch slices; the only caveat is that you can't adjust the slicer to cut any thicker or thinner. Use your longest serrated knife when cutting, because a knife that just barely spans the width of the slicing tray will keep slipping out of the acrylic slicing guides. The guides have no top support and tend to wobble a bit as you slice. They also have inexplicably high sides; you'd have to use triple the leavening to make bread that reaches the top of them. Despite its design limitations, the Norpro deluxe bread slicer is easy to assemble and maintain and has an attractive overall look. --Carol Gnojewski


Swissmar Borner V-Slicer Plus

Sales rank: 252

Uniformly slices and juliennes vegetables and fruits thick or thin

Also shreds and dices; for safety, holder grips food, blade inserts lock in

Made of rugged plastic, with German surgical-steel blades

Caddy stores all parts upright or flat

15 inches long, 6 inches wide when assembled for storage

Cut thick slices of apple for pies, or veggies for stir fries. Slice potatoes thinly for homemade chips, or cabbage for cole slaw. Shred carrots for salad, or julienne, or cube, or dice. With a helpful set of instructions and three cutters, this machine yields professional looking, uniform results, at great speed and without much work on your part.An inexpensive alternative to a professional stainless-steel mandoline, this device makes it possible to quickly, uniformly, and safely slice and julienne vegetables and fruits. It also shreds cabbage and neatly dices potatoes, tomatoes, and onions. For safety, a holder firmly grips food with stainless-steel prongs so fingers are protected from the German surgical-steel blades, and the three inserts accompanying the device lock in position. The inserts act as a guide for slicing against the V-frame's knife that reverses to create slices either 1/4-inch or 1/16-inch thick and two julienne inserts for creating 1/8-inch or 3/8-inch strips. For storage, the V-frame, all three inserts, and the safety holder fit into a caddy that can stand upright on the counter, lie flat in a drawer, or hang on the wall. Made of rugged plastic, the device measures 15 inches long and 6 inches wide when assembled for storage. --Fred Brack


Progressive International Vegetable/French Fry Cutter

Sales rank: 341

Easy to use

French Fry Cutter is plastic and stainless steel.

Comes with 2 blades: 25 hole for large fries and 49-hole for small fries

Simply place small or half potatoes into shute and squeeze through for thick or thin fries.

Hand wash in soapy water

French Fry Cutter, Thin & Thick With 2 Stainless Steel Blades, 25 & 49 Hole.This lightweight cutter divides a potato into its french-fry essence in a jiffy. One blade creates up to 49 3/8-inch fries with a single lever-push. The other creates up to 25 half-inch fries. You'll get those numbers, however, only if you precisely shape a large potato to fit the bed. The bed's size is the cutter's only drawback. Even if you cut a large potato to fit the head, the fry length is at most 3-1/2 inches. That length, however, is ideal for carrot, cucumber, and zucchini batons to assemble a vegetable tray around a bagna cauda, an Italian dipping sauce of olive oil, butter, garlic, and anchovies. And such batons get you halfway to a pretty dice for a vegetable soup. Hand wash. --Fred Brack


Zyliss Easy Slice 2 Folding Mandoline

Sales rank: 683

Efficient design allows mandoline to fold up¿taking less space in the kitchen

Four slicing thicknesses, plus french fry cutter

Easy-to-use dial makes alternating between 4 slicing thicknesses a breeze

Compact vegetable and fruit slicer for quick and consistent slices every time

Easily removable slicing surface is top rack dishwasher safe

The Zyliss easy slice 2 folding mandoline is designed for quick and easy slicing of vegetables and fruit. It's innovative folding design takes up much less space in kitchen cabinets. This one-of-a-kind mandoline is outfitted with a serrated blade and adjusts to offer four slicing thicknesses, 1mm, 2.5mm, 4mm and 6mm. The easy-to-use dial makes alternating between slicking thicknesses a breeze, no more confusing blade inserts to remove or replace.


Chef's Choice 610 Premium Electric Food Slicer

Release Date: 2004-04-30

Sales rank: 470

Cast-aluminum and stainless-steel slicer with gear-driven, cool-running, high-torque motor

7-inch, multi-purpose, stainless-steel blade slices from deli-thin to 1-inch thick slices

Tilted, large-capacity food carriage and cantilever design provide fast, efficient slicing

Blade, food carriage, food pusher, food deflector, and thickness guide remove for easy cleaning

Measures 15 by 10-1/2 by 10-4/5 inches; 1-year limited warranty

Chefs Choice, Premium Electric Food Slicer, Rugged, Features All Structural Components Of Cast Aluminum & Stainless Steel, Tilted Food Carriage For Fast & Efficient Slicing, Includes Multi Purpose 7" Stainless Steel Blade, Easy Clean Design, Large Capacity Food Carriage Retracts To Permit Slicing Extra Large Roasts, Hams, Etc.


Joyce Chen Saladacco Spiral Slicer, White

Sales rank: 623

Spiral food slicer; great for garnishes or Asian salads

Quickly creates spiral strands, ribbons, or slices

Durable plastic construction; stainless-steel blades; 2 slicing variations

Clear plastic catch tray; simple clean-up; handle keeps hands away from cutting surface

Dishwasher-safe; 9-1/2 inches tall; comes gift-boxed

Create Asian style salads and dramatic vegetable garnishes with Joyce Chen's Spiral Slicer. One setting makes paper-thin slices while the other produces clouds of spaghetti-like strands. It also makes julienne strips and half rounds for a variety of dishes. The slicer, with its stainless steel blades, is dishwasher safe.


Leifheit Pro Line Stainless Steel Apple Slicer/Corer

Sales rank: 796

Sturdy tool

Cuts twelve evenly shaped pieces

Extremely sharp blades

Stainless steel construction

Dishwasher safe

The easiest in commerce


Oxo Good Grips Mango Splitter

Sales rank: 1529

Mango splitter makes the fruit no longer a chore to prepare

Slices fruit cleanly in half, leaving almost nothing behind on the seed

Single-press convenience; soft, comfortable handles provide a secure grip

Sharp, sturdy, stainless-steel blades; dishwasher-safe

Measures 5-1/4 by 6-3/4 by 2 inches; limited lifetime warranty

A Mango is a sweet, delicious fruit. It can be difficult to peel and slice, however. Traditionally cooks instruct people that the following steps should be followed to open a Mango - Cut off the stem of the mango; Hold the fruit upright, cupping it in the palm of your hand; With the other hand, use a potato peeler or a paring knife to cut away the peel, following the curves of the fruit; Lay the fruit on its flat end and slice lengthwise, working around the flat seed in the middle. Cut the fruit into thin slices as desired.; Stand the mango upright or otherwise move around to carve away the remaining flesh surrounding the seed. OR you can use the Oxo Good Grips Mango Splitter.There's nothing as luscious as a ripe mango. Growing in popularity, mangoes are now available in many stores year-round and can be eaten fresh, cubed into salads, or sliced and baked on top of chicken breasts. Helping prepare the fruit for eating is this ingenious mango splitter from OXO. The splitter is a circular white plastic device with sharp stainless-steel blades in the center and OXO's signature black comfort handles on two sides. Holding both handles, the user pushes the blades down through the mango from the top, separating the seed from two halves of mango. The flesh can then be cubed or sliced off the skin on those two halves. After the prep work, the mango splitter slips right into the dishwasher for hassle-free cleaning. --Ann Bieri


Benriner Japanese Mandolin Slicer

Sales rank: 1160

4 different stainless steel blades make the Benriner slicer great for all types of produce and various types of slices

Safety device included to protect fingers from blade

Double edged blade can cut in either direction

Easy adjustment for thickness of cut

Made in Japan

Plastic shredder and slicer with an adjustable table for paper thin slices! Each mandoline comes with 3 sizes of knife quality interchangeable shredding blades and handy finger guard. The razor sharp slicing blade is ajustable to make paper thin slices or matchstick shreds. Easy to follow instructions included. 12 1/4 by 3 1/2 inches. (Easily comparable to the $200 French Mandoline except does not do waffle cut) You may receive green or ivory colored base depending on current stock.


Black & Decker EK700 SlimGrip Electric Knife

Sales rank: 757

9-Inch blade made of stainless steel

Trigger lock;Non-slip grip

Features safety lock system

Safe to use in dishwasher

flush cut blade design

  • Stainless Steel Electric Knife
  • Stainless steel blade 9" long
  • Trigger lock
  • Blades remove easily
  • Non-slip grip
  • Blades are design to cut on flat motion
  • Dishwasher Safe Stainless Steel Blades
  • Safety Lock Prevents Accidental Start
  • Modern Contoured Design Fits Comfortably In Your Hand
  • Uniquely Designed Blades To Cut Finish


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